Catering Service
All our authentic, traditional cuisine in takeaway format for cosy chalet evenings and private events.
Discover our catering menu
To extend the pleasure of savouring traditional, home-cooked dishes to your private events, the Chef offers a takeaway catering menu to order.
Home-made cooking
We have always favoured traditional home cooking
Artisanal & Local Products
Traditional charcuterie, Savoy meats, Cheeses from our valley
Takeaway or delivered
Delivery and on-site service available depending on the season
COCKTAIL PARTS
Mini Savoyard Burger Chef's suggestion
2€Home-made buns, fresh cheese, tomme, smoked ham, salad, tomato
Mini Nordic Burger
2€Homemade buns, fresh cheese, smoked salmon, salad, tomato
Mini South-West Burger
2€Homemade bread buns, fromage frais, smoked duck breast, salad, tomato
Brochette of home-smoked duck breast with fresh mango
2€Brochette of fresh melon & smoked ham
1.5€Brochette tomato and mozzarella
1.5€Avocado and shrimp verrine homemade mayonnaise
1.5€Green lentil and smoked salmon verrine
2€Gougère with cheese Chef's suggestion
1.5€Chicken and vegetable wrap
1.5€Mini salmon gravlax on toast
2.5€Toast with home-made foie gras
2.5€All the cocktails are served on disposable gold trays, except for the kebabs, which are served on fresh fruit.
Price for 5 pieces of your choice per person
8€/persPrice for 8 pieces of your choice per person
12€/persPrice for 10 pieces of your choice per person
14€/persPrice for 12 pieces of your choice per person
16€/persCHARCUTERIE PLATTERS
Platter of traditional charcuterie from Maison Baud in Villaz
6€/pers- Savoyard dry-cured ham 13 months
- Porcayou (Pork fillet with French cereals, marinated in red wine
Salted with Espelette pepper, bay leaf, basil...)
- Gorion (Charolais beef muscle, dried and smoked with juniper branch)
- Pancetta de Savoie (salted, rolled and dried pork belly)
- Herbed pork roll
- Assortment of traditional sausages (hazelnut, smoked, dry...)
PLATES
Pork roast with gravy
7.5€/persChicken leg with juice
7.5€/persHam on the bone with Madeira sauce Chef's suggestion
8.5€/persChicken supreme with jus
8.5€/persVeal with olives
8.5€/persRoasted ham with lemon and thyme
9.5€/persSupreme of guinea fowl with chanterelles
10.5€/persOur dishes are served with a choice of 2 toppings
The price includes a starchy side dish and a vegetable side dish.
Starch garnish : Potato gratin, Crozet gratin or potato fritters
Vegetable garnish :
Provençal tomatoes, Baked courgettes or Ratatouille.
COCKTAIL PARTS DESSERT
Brochette of fresh fruit
1€Panacotta with Savoy raspberries
1.3€Chocolate mousse
1.3€Tiramisu caramel speculos
1.3€Mini chocolate eclair
1.3€Raspberry tart
1.5€Blueberry tart
1.5€Assortment of macaroons
1.5€Price for 3 pieces of your choice per person
3.5€/persPrice for 5 pieces of your choice per person
5.5€/persPrice for 8 pieces of your choice per person
8€/persCAKES
Raspberry or strawberry cake Chef's suggestion
3.5€/persDecorated for birthdays / baptisms
Apple pie
3€/persRaspberry Tart
3.5€/persBlueberry tart
3.5€/persReady to go or delivered
Delivery on site possible depending on season
With or without service
On-site service available depending on season
Would you like a tailor-made catering menu for a special occasion?
Because every event is unique, we can create a tailor-made menu to suit your occasion, your tastes and your budget.
Please contact us with details of the number of guests, the season and the type of event you are planning, and we will be delighted to make you a proposal tailored to your needs.